If there’s one dish that truly captures the fresh, vibrant spirit of my kitchen, it’s avocado chicken lettuce wraps. These wraps aren’t just a quick meal—they’re a memory in the making, inspired by my childhood on Kalymnos and shaped by the hustle of New York City family life. With just a handful of wholesome ingredients—juicy chicken, creamy avocado, and crisp lettuce—you can create something comforting, healthy, and delicious in under 30 minutes. Whether you’re after a light lunch or a crowd-pleasing dinner, this recipe is all about bold flavor, ease, and togetherness. Let’s dive into what makes these wraps irresistible.
Table of Contents
Avocado Chicken Lettuce Wraps: Irresistibly Easy & Delicious Family Favorite
If there’s one dish that truly captures the spirit of my kitchen, it’s avocado chicken lettuce wraps. These aren’t just a quick meal—they’re a memory in the making, inspired by my childhood in the hills of Kalymnos and shaped by the lively rhythm of New York City family life. With just a handful of wholesome ingredients—juicy chicken, creamy avocado, and crisp lettuce—you can create something comforting, healthy, and delicious in under 30 minutes. Whether you’re after a light lunch or a crowd-pleasing dinner, this recipe is all about bold flavor, ease, and togetherness. Let’s dive into what makes these wraps so irresistible.
My journey with avocado chicken lettuce wraps began at the intersection of tradition and practicality. Growing up in Kalymnos, our meals were always about balance—something fresh from the garden, something filling from the kitchen, and always, always shared around a big table. Fast-forward to today, and dinner in our New York apartment with my Polish husband Marek, our daughter Emily, and my mother Elizabeth, is often a joyful, noisy whirlwind. These wraps came into our lives as a revelation: healthy, fast, and endlessly customizable. Adding avocado brought that creamy, buttery element I craved, turning a simple meal into something memorable.
Avocado chicken lettuce wraps are a staple now because they fit perfectly into the rhythm of busy weekdays. They’re quick to prepare, easy to assemble, and fun to eat. With just a few basic ingredients and your favorite toppings, you can have dinner on the table in less than half an hour. The magic is in the focus keyword—avocado chicken lettuce wraps—because each wrap offers a perfect balance of protein, healthy fats, and crisp veggies, all wrapped in fresh lettuce. It’s a meal that feels both light and satisfying.
But beyond nutrition and convenience, there’s something special about a meal everyone can build themselves. Emily loves to “help” by layering the chicken, avocado, and a little extra cheese—always under the watchful eyes of her stuffed animals. In our home, food is connection, and these wraps are an invitation to slow down, get hands-on, and make new memories—one crunchy, flavorful bite at a time.
Ingredient quality is everything with avocado chicken lettuce wraps. Start with boneless, skinless chicken breasts or thighs—fresh or even leftover rotisserie chicken works beautifully. For the avocado, choose ones that are ripe but still firm to the touch, so they’re creamy and easy to slice or mash. Lettuce is another crucial choice. Iceberg is classic for its crunch, but butter lettuce and romaine hearts are excellent for their soft texture and gentle flavor that won’t overpower your fillings.
Add tomatoes, red onion, and a sprinkle of chopped cilantro or parsley for brightness and color, and don’t forget lime wedges for that essential pop of acidity. Avocado chicken lettuce wraps always shine brightest with the freshest, simplest ingredients.
For maximum flavor, season your chicken well with salt, pepper, garlic powder, and a squeeze of fresh lime before cooking. Grill, sauté, or bake the chicken—whatever suits your schedule. Allow it to rest before slicing or shredding; this keeps it juicy and flavorful for your avocado chicken lettuce wraps.
Slice or dice your avocado just before serving to keep it looking and tasting its best. You can mash it with a little lime juice, salt, and pepper for a creamy base, or keep it in slices if you prefer more texture. Layer the seasoned chicken and creamy avocado into crisp lettuce leaves, add your favorite toppings, and you’ve got wraps that are as satisfying as they are easy to make.
The choice of lettuce truly affects your wrap experience. Iceberg lettuce delivers sturdy, easy-to-hold wraps with great crunch, while butter lettuce brings a softer bite. Romaine hearts make perfect natural boats for your fillings. Whatever you choose, be sure to separate and wash each leaf, then dry them thoroughly—dry lettuce is key to crisp, non-soggy wraps. If you’re prepping ahead, store clean leaves in a container lined with paper towels in the fridge to keep them at their best.
Avocado is the star, but it needs a little care to stay bright and appetizing. Always cut or mash avocado right before serving, and toss it with lime or lemon juice to prevent browning and add a hint of tang. If you’re meal-prepping, store avocado separately and combine everything right before you eat. You can make a quick guacamole and press plastic wrap directly onto its surface to reduce air contact and keep it green.
One of the joys of avocado chicken lettuce wraps is how easy they are to customize. If you want a little heat, add sriracha mayo or chipotle crema. For extra crunch, sprinkle in shredded carrots, radishes, or toasted seeds. Cheese lovers can add crumbled feta, cotija, or shredded cheddar for a salty kick. Fresh toppings like cilantro, sliced green onions, or a squeeze of lime bring brightness to every bite and keep the wraps feeling fresh and exciting.
Meal prep with these wraps is a breeze. Cook your chicken, chop your veggies, and store all the fillings in separate containers in the fridge. When it’s time to eat, everyone can build their own avocado chicken lettuce wraps exactly the way they like, making dinner interactive and fun—especially for kids. Leftovers are just as flexible: keep lettuce leaves and avocado separate from the other fillings, then reheat the chicken, slice up fresh avocado, and assemble your wraps when you’re ready to enjoy. If you want to mix things up, try using shrimp, tofu, or black beans in place of chicken for an easy vegetarian twist. This recipe adapts to any craving or dietary need, so avocado chicken lettuce wraps can truly be your weeknight hero.

The Ultimate Guide to Making Avocado Chicken Lettuce Wraps
Choosing the Freshest Ingredients
When it comes to avocado chicken lettuce wraps, ingredient quality really shines through in every bite. Start with boneless, skinless chicken breasts or thighs—whichever you prefer. Fresh chicken gives you juiciness and flavor, but even leftover rotisserie chicken can work wonders on a busy night. For the avocado, look for ones that are firm but give just slightly when pressed. This means they’re perfectly ripe, creamy, and easy to slice or mash for your wraps.
Lettuce selection matters, too. While iceberg is classic for its sturdy crunch, butter lettuce and romaine hearts are popular choices for their mild flavor and soft texture that won’t overshadow the fillings. Tomatoes, red onion, and a handful of chopped cilantro or parsley can add brightness and color, while lime wedges give each wrap a pop of acidity. The best avocado chicken lettuce wraps always start with fresh, simple ingredients.
How to Prepare Chicken and Avocado for Maximum Flavor
To get the most out of your chicken, season it well with salt, pepper, garlic powder, and a squeeze of fresh lime before cooking. Grill, sauté, or bake it—whatever works for your schedule. Let the cooked chicken rest for a few minutes before slicing or shredding; this keeps it moist and flavorful for your avocado chicken lettuce wraps.
For the avocado, slice it right before serving to keep it at its freshest and brightest. You can simply slice or dice it, or mash it with a little lime juice, salt, and pepper for a creamy base. The key is to keep things simple—let the natural flavor of the avocado shine through. Layer your chicken and avocado in crisp lettuce leaves, add your favorite toppings, and you’ve got wraps that are as satisfying as they are easy to make.

Tips for Perfect Lettuce Wraps Every Time
The Best Lettuce Varieties and How to Prep Them
Not all lettuce is created equal when it comes to avocado chicken lettuce wraps. For sturdy, easy-to-hold wraps, iceberg lettuce offers crunch and structure, while butter lettuce provides a soft, slightly sweet bite that won’t compete with your fillings. Romaine hearts are another excellent option, with their elongated leaves acting as natural “boats” for all your toppings.
Preparation makes all the difference. Separate and wash each leaf, then pat them dry with a clean kitchen towel. Dry lettuce is essential for keeping wraps crisp and preventing sogginess. If you’re prepping ahead, store clean, dry leaves in a container lined with paper towels in the fridge. This keeps them crisp and ready to use whenever you need them. The fresher the lettuce, the more vibrant your avocado chicken lettuce wraps will be.
Keeping Avocado Bright, Fresh, and Delicious
Avocado’s natural creaminess is a highlight of these wraps, but no one wants brown, mushy fruit. To keep avocado looking and tasting its best, always cut or mash it just before serving. Toss slices or cubes with a squeeze of lime or lemon juice to prevent browning and add a hint of tang.
If you’re prepping avocado chicken lettuce wraps in advance, store the avocado separately and combine everything right before eating. You can even make a quick guacamole and cover it with plastic wrap pressed directly onto the surface to limit air contact. With these tips, your wraps will stay as fresh and appetizing as when you first assembled them.
Customizing & Serving Your Wraps
Sauce and Topping Ideas for Every Taste
One of the best parts about avocado chicken lettuce wraps is how easily you can adapt them for any taste or occasion. If you like a little heat, try adding a drizzle of sriracha mayo or chipotle crema. For something crunchy, toss in shredded carrots, thinly sliced radishes, or toasted seeds. Cheese lovers will enjoy crumbled feta, cotija, or even a handful of shredded cheddar for a salty kick. Fresh toppings like cilantro, sliced green onions, or a squeeze of lime bring brightness to every bite.
These wraps are also ideal for meal prep and busy families. Prepare the chicken, chop the veggies, and keep all your fillings in separate containers in the fridge. When it’s time to eat, everyone can build their own avocado chicken lettuce wraps just the way they like. This makes dinner interactive, fun, and much less stressful—especially with kids at the table.
For leftovers, store your lettuce leaves and avocado separately from the other fillings to keep everything fresh. Simply reheat the chicken, slice up some avocado, and assemble your wraps when you’re ready to enjoy them. If you want to change things up, swap out the chicken for cooked shrimp, tofu, or black beans for a vegetarian version. With a flexible recipe like this, avocado chicken lettuce wraps can fit any craving or dietary need, making them a reliable staple for any household.
Print
Avocado Chicken Lettuce Wraps
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
These Avocado Chicken Lettuce Wraps bring together juicy chicken, creamy avocado, and crisp lettuce for a meal that’s fresh, vibrant, and full of bold flavor. Inspired by my Greek heritage and New York family life, this easy recipe is wholesome, comforting, and perfect for making memories around the table.
Ingredients
- 2 boneless, skinless chicken breasts or thighs (or 2 cups cooked, shredded chicken)
- 1 large ripe avocado
- 1 head iceberg, butter, or romaine lettuce (leaves separated and washed)
- 1 small tomato, diced
- 1/4 red onion, thinly sliced
- 1 lime, cut into wedges
- 2 tbsp chopped cilantro or parsley
- Salt and freshly ground black pepper, to taste
- 1/2 tsp garlic powder
- 1 tbsp olive oil (if cooking chicken fresh)
- Optional toppings: shredded cheese, sriracha mayo, chipotle crema, shredded carrots, sliced radishes, toasted seeds
Instructions
- Season chicken breasts or thighs with salt, pepper, garlic powder, and a squeeze of lime juice. Heat olive oil in a skillet over medium-high heat, and cook chicken until golden and cooked through (about 5-6 minutes per side). Let rest, then slice or shred. (Alternatively, use leftover or rotisserie chicken.)
- Slice avocado just before serving. You can dice, slice, or mash it with a little lime juice, salt, and pepper for extra creaminess.
- Wash and thoroughly dry lettuce leaves. Set out as natural “cups” or “boats” for the fillings.
- Assemble wraps by layering chicken, avocado, diced tomato, red onion, and cilantro or parsley into each lettuce leaf.
- Add your favorite toppings—shredded cheese, a drizzle of sriracha mayo, shredded carrots, or seeds—for extra flavor and texture.
- Squeeze fresh lime over the top before serving. Enjoy immediately while crisp and fresh.
- Store components separately if prepping ahead; assemble just before eating for best results.
Notes
Choose the freshest ingredients—firm, ripe avocado, crisp lettuce, and juicy chicken. Prep all components ahead for a quick, interactive dinner the whole family can build together. For a vegetarian twist, swap chicken for black beans or tofu. Keep avocado bright by tossing with lime juice just before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop, No Cook
- Cuisine: Greek American
Nutrition
- Serving Size: 1 wrap
- Calories: 230
- Sugar: 2g
- Sodium: 350mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 4g
- Protein: 19g
- Cholesterol: 40mg
FAQs
Do chicken and avocado go well together?
Yes, chicken and avocado pair perfectly together. The mild flavor of chicken complements the creamy richness of avocado, creating a balanced and satisfying filling for wraps, salads, and more. Their combined textures and flavors make them a popular duo in many healthy recipes.
What to put in a chicken and avocado wrap?
Start with cooked chicken and fresh avocado, then add crunchy lettuce, tomatoes, sliced onions, shredded carrots, or your favorite cheese. For extra flavor, try a spread of hummus, a drizzle of lime juice, or a touch of sriracha mayo. Customize with herbs like cilantro or parsley for added freshness.
Are chicken lettuce wraps healthy to eat?
Chicken lettuce wraps are a healthy option because they’re low in carbohydrates and high in protein. Using lettuce leaves instead of bread or tortillas cuts calories, while filling your wrap with lean chicken and veggies adds essential nutrients and fiber.
What goes well with avocado in a wrap?
Avocado pairs well with many ingredients in a wrap. Try it with grilled or shredded chicken, crisp lettuce, tomatoes, sliced cucumbers, beans, roasted peppers, or feta cheese. Fresh herbs, citrus juice, and a light sauce can bring everything together and enhance the wrap’s flavor.
Conclusion
Avocado chicken lettuce wraps are the perfect answer for anyone craving a meal that’s both wholesome and vibrant. They bring together simple, fresh ingredients—juicy chicken, creamy avocado, and crisp lettuce—for a dish that’s satisfying and endlessly customizable. Whether you’re looking for a healthy weeknight dinner or a fun, hands-on family meal, these wraps deliver on both flavor and nutrition. In our family, they’re more than just food—they’re a way to slow down, gather around the table, and create new memories together. Try this recipe, make it your own, and enjoy every fresh, delicious bite.
👉 I hope you loved trying these Avocado Chicken Lettuce Wraps—a light, satisfying recipe that’s bursting with flavor and perfect for busy nights or laid-back lunches. The combo of juicy chicken, creamy avocado, and crisp lettuce creates a meal that feels both wholesome and indulgent, all in under 30 minutes.
If you’re searching for more vibrant, healthy dishes, check out our Gluten-Free Greek Quinoa Salad—it’s colorful, hearty, and ideal as a make-ahead lunch. Or, if you want a warm, comforting dinner, our Slow Cooker Lasagna Soup is a true crowd-pleaser for family nights.
Want to shake up your weeknight menu? Give these Cheesy Garlic Chicken Wraps from SANTMD a try—they’re easy, melty, and perfect for anyone who loves a twist on the classic wrap. For even more healthy options, their Quinoa Salad is full of fresh flavors and super satisfying.
Craving something creamy and filling? Don’t miss DanaRecipes’ Cheesy Chicken Pasta Recipe, a quick comfort food that pairs perfectly with your favorite greens. Or, for a tasty chicken bite everyone will love, try their Garlic Butter Chicken Bites .
Connect with us on social for daily meal ideas and family tips! Join our Facebook Page and Facebook Group to share your kitchen wins. And don’t forget to pin your favorite recipes from our Pinterest!