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Growing up in Chicago, our kitchen was always a bustling hub of activity. My babcia would often be found at the stove, stirring pots of her famous Polish soups, while my mom experimented with new recipes. One of my fondest memories is of us gathered around the kitchen table, sipping on warm cups of herbal tea. It was during one of these cozy afternoons that I first encountered the aromatic world of Damnoosh herbal tea. This traditional Iranian beverage, with its rich blend of herbs and spices, quickly became a family favorite. Today, I’m excited to share this recipe with you, as it holds a special place in my heart, much like my grandmother Elizabeth’s apple cake.
Why You’ll Love This Recipe
Damnoosh herbal tea is not just a drink; it’s an experience. This tea is incredibly soothing and perfect for unwinding after a long day. Its unique blend of herbs offers a comforting aroma and flavor that transports you to a serene place. Moreover, it’s caffeine-free, making it an ideal choice for those who are sensitive to caffeine or prefer a calming beverage before bedtime. The best part? It’s incredibly easy to prepare, requiring only a handful of ingredients and a few minutes of your time.
Ingredients
- 1 tablespoon dried chamomile flowers
- 1 tablespoon dried rose petals
- 1 tablespoon dried lemon balm
- 1 tablespoon dried peppermint leaves
- 1 teaspoon dried lavender
- 1 teaspoon dried thyme
- 4 cups boiling water
- Honey or sugar, to taste (optional)
- Lemon slices for garnish (optional)

Step-by-Step Instructions
- In a teapot or heatproof pitcher, combine the chamomile flowers, rose petals, lemon balm, peppermint leaves, lavender, and thyme.
- Pour the boiling water over the herbs, ensuring they are fully submerged.
- Cover the teapot and let the tea steep for 10-15 minutes, allowing the flavors to meld together.
- Strain the tea into cups, using a fine mesh strainer to remove the herbs.
- Sweeten with honey or sugar if desired, and garnish with a lemon slice.
- Serve immediately and enjoy the soothing aroma and taste of Damnoosh herbal tea.
What Makes This Recipe Special
- Quick and easy to prepare
- Packed with flavor and nutrition
- Perfect for any occasion
- Customizable to your taste preferences
- Budget-friendly ingredients
Expert Tips for Success
To make the most of your Damnoosh herbal tea, ensure that you use high-quality, fresh herbs. This will enhance the flavor and aroma of the tea. If you prefer a stronger taste, feel free to increase the amount of herbs used. Additionally, avoid over-steeping the tea, as this can lead to a bitter taste. Lastly, experiment with different herbs to find your perfect blend.
When I make this recipe, I always reach for my trusty MOSFiATA 8″ Professional Chef’s Knife to chop any fresh herbs I might want to add. My LeMuna Silicone Utensils Set is perfect for stirring and mixing the herbs gently. These tools make the preparation not only easier but also more enjoyable, allowing me to focus on the delightful ritual of making tea.

Variations and Substitutions
Feel free to customize your Damnoosh herbal tea by adding or substituting herbs based on your preference. Consider adding dried hibiscus for a tart twist or a cinnamon stick for a hint of warmth. If you prefer a sweeter tea, try adding a splash of apple juice or a few slices of fresh ginger for a spicy kick. For those who enjoy floral notes, increase the amount of rose petals or lavender.
Serving Suggestions
Damnoosh herbal tea is best enjoyed in the company of loved ones, perhaps paired with a plate of homemade cookies or a slice of lemon cake. Serve it in your favorite teacups, and consider adding a cozy throw blanket to enhance the relaxing experience. This tea also pairs beautifully with light snacks like cucumber sandwiches or cheese and crackers.

FAQs
Can I make Damnoosh herbal tea in advance?
Yes, you can prepare a larger batch of Damnoosh herbal tea and store it in the refrigerator for up to 3 days. Simply reheat it gently on the stove or in the microwave before serving.
What are the health benefits of Damnoosh herbal tea?
This herbal tea is rich in antioxidants and can aid in digestion, reduce stress, and promote relaxation. It’s a wonderful caffeine-free alternative for those looking to unwind naturally.
Can I use fresh herbs instead of dried?
Absolutely! Fresh herbs can be used, but you may need to increase the quantity as dried herbs tend to have a more concentrated flavor.
Final Thoughts
I hope you find as much comfort and joy in making Damnoosh herbal tea as my family and I do. It’s a simple yet delightful way to bring a touch of warmth and serenity to your day. Remember, cooking and brewing are acts of love, so share this tea with those you cherish most.
👉 I hope you loved making this Damnoosh herbal tea—it’s like a warm hug in a cup. If you’re in the mood for more cozy recipes, why not try Cozy Chicken Soup, Apple Cider Donuts, or Pumpkin Spice Latte? Join us on our Facebook Page and Facebook Group — and don’t forget to follow on Pinterest for daily inspiration!
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Damnoosh Herbal Tea
A soothing, aromatic herbal tea blend perfect for relaxation and unwinding.
Keep the screen of your device on while you follow the steps.
- Combine herbs in a teapot.
- Pour boiling water over herbs.
- Steep for 10-15 minutes.
- Strain into cups.
- Sweeten and garnish.
- Serve immediately.